Warning: strtotime() [function.strtotime]: It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected 'America/Chicago' for 'CDT/-5.0/DST' instead in /home/networ25/public_html/arrivedercirestorante/libraries/joomla/utilities/date.php on line 56

Warning: date() [function.date]: It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected 'America/Chicago' for 'CDT/-5.0/DST' instead in /home/networ25/public_html/arrivedercirestorante/libraries/joomla/utilities/date.php on line 198

Warning: date() [function.date]: It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected 'America/Chicago' for 'CDT/-5.0/DST' instead in /home/networ25/public_html/arrivedercirestorante/libraries/joomla/utilities/date.php on line 198

Antipasti

Arrivederci Rancho San Diego Menu - Pranzo

Melanzane Sorrentina Grilled Eggplant, baked with mozzarella cheese and tomato sauce. $6.00   Caprese Beefsteak tomatoes, fresh mozzarella, roasted bell peppers and basil. $6.25   Grigliata Vegetariana Assorted grilled vegetables. $6.75   Cozze e Vongole Marechiaro Clams and Mussels in light Marinara sauce. $6.50   Calamari Caruso Calamari sauteed with white wine, tomato, and fresh spinach. $7.00   Portobello Oreganata Portobello Mushrooms grilled with seasoned bread crumbs. $6.50   Carpaccio Classico Thin sliced raw beef with arucola, artichokes, and parmesan flakes blended with Virgin olive oil and lemon juice. $6.50   Calamari & Zucchini Fritti Deep Fried Calamari & zucchini served with a fresh tomato sauce. $7.00   Polenta del Bosco Grilled polenta, topped with sauteed mixed mushrooms and gorgonzola. $6.95 Next >